Logitrans Stainless Steel Inox Stacker EHSI-1000-112 1760 lb 112 Inch Lift

Logitrans Battery Powered Stainless Steel Inox Stacker EHSI-1000-112

The Logitrans Battery-Powered Stainless Steel Inox EHSI-1000-112 Stacker is designed for hygienic environments where equipment surfaces may come into direct contact with sensitive goods such as meat, fish, and pharmaceuticals. Built for easy cleaning and reduced risk of contamination, it features closed forks, smooth surfaces, and minimal areas where residue can collect. This model combines electric lift with manual transport for controlled handling, offering a 1,760-pound capacity, a 112-inch lifting height, and 22-inch wide by 45-inch long forks. Safety and operator comfort are supported by centralized control buttons on the handle, a transparent impact-resistant safety screen, and an ergonomically correct handle grip.

Specifications 
Electric lift - Manual transport
♦  Fork Size: 22" wide (O.D.) x 45" long.
♦  Lifting Height: 112".
♦  Capacity: 1,760 pounds

Why Use This Product

Use a stainless steel Inox stacker when sanitation requirements are strict and standard painted or mild steel equipment is difficult to keep clean. In washdown areas and high-hygiene workflows, closed forks and easy-access cleaning reduce the risk of buildup and minimize bacterial risk. This stacker is built for safe, hygienic lifting and stacking while supporting consistent handling practices that protect both the product and the operator. It is a practical choice for operations where compliance, cleanliness, and repeatable material handling matter every day.

How It Helps Your Operation
The EHSI-1000-112 improves efficiency by enabling hygienic transport, lifting, and stacking with less manual strain and fewer process interruptions for cleaning or inspection. An electric lift speeds up repetitive lifting tasks, while manual transport keeps the unit simple and maneuverable in tight production or cold room areas. Centralized controls and a visible safety screen support safer operation around elevated loads, while strong construction and low-maintenance design help reduce downtime. The result is cleaner handling, smoother workflows, and better support for quality standards in food processing and pharmaceutical environments.

Typical Uses
♦  Food processing rooms handling meat, poultry, seafood, and packaged ingredients
♦  Pharmaceutical and medical manufacturing with strict hygiene protocols
♦  Cold storage and clean production areas where equipment is frequently cleaned
♦  Lifting and stacking bins, totes, and pallets in washdown zones
♦  Moving product between prep, packaging, staging, and shipping in sanitary workflows
♦  Supporting QA hold areas where cleanliness and traceability are priorities